FILLET MIGNON 100% GRASS-FED (NEW ZEALAND)
Description
The Fillet Mignon from New Zealand, made from 100% grass-fed beef, is a premium cut that combines healthfulness with indulgent taste. This lean and tender steak is a product of New Zealand's rich, open pastures, where cattle graze freely, resulting in meat that is naturally lower in fat and higher in beneficial omega-3 fatty acids.
This particular cut, the fillet mignon, is renowned for its buttery texture and is one of the most sought-after steaks for its delicate flavor and tenderness. The 100% grass-fed nature ensures that the steak is not only tender but also has a depth of flavor that is earthy and complex, reflecting the clean, green diet of the cattle.
Whether it's pan-seared to a perfect medium-rare or grilled gently, this Fillet Mignon should be cooked with care to preserve its fine qualities. It's an ideal choice for a special dinner that calls for a touch of luxury without the guilt. Enjoy this New Zealand delicacy, a steak that truly respects the gourmet and the health-conscious alike.
Raw beef weight per serving +++
The recommended raw beef weight per serving for adults can vary based on individual preferences and dietary needs. However, the following table is a good approximation.
Adults:
Male: 12-14oz (340-400g)
Female: 10-12oz (280-340g)
Kids:
5-7oz (140-200g)
The amount of weight that raw beef loses when cooked can vary depending on factors such as the cut of meat, cooking method, and desired level of doneness. On average, beef can lose anywhere from 20% to 25% of its weight during cooking. This loss primarily consists of moisture and fat that evaporates or renders out as the meat cooks.
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Our premium-quality meats are thoughtfully packaged for safety, and seamlessly delivered to your doorstep in a insulated box. Our specially designed boxes ensure that your meat is maintained within the optimal temperature range, employing dry ice. For deliveries within a 30-mile radius of our store, your meat arrives fresh. For orders exceeding this distance, the meat is delivered in its frozen state, guaranteeing its quality upon arrival.
