GROUND LAMB
Description
Ground Lamb is a great option when you're looking for something a little different than your usual ground beef or pork. It has a rich, slightly earthy flavor that adds depth to everyday recipes without being overpowering.
This lamb is freshly ground and has just the right amount of fat to keep it juicy and flavorful while cooking. It works beautifully in burgers, meatballs, or even a quick weeknight pasta sauce. It’s especially popular in Mediterranean and Middle Eastern dishes—think lamb kofta, spiced lamb rice bowls, or Greek-style wraps.
Beyond taste, lamb is a solid source of protein, iron, and essential B vitamins. If you're looking to mix up your go-to meals or want to cook something with more character, ground lamb is an easy way to bring something new to the table—without making things complicated.
We have run out of stock for this item.
Delivery Zones & Pricing (Within 60 Miles of Hallandale Beach, Fl)
- 0–15 miles — FREE
∙ Minimum order: $75
∙ Same-day delivery within 2–3 hours (orders placed before 5:00 PM) - 15–30 miles — $9.95 delivery fee
∙ Minimum order: $99
∙ Same-day delivery within 3–4 hours (orders placed before 5:00 PM) - 30–60 miles — $19.95 delivery fee
∙ Minimum order: $150
∙ Next-day delivery
Our Boutique address: 29 N Federal Hwy. Hallandale Beach, Fl 33009
Raw beef weight per serving +++
The recommended raw beef weight per serving for adults can vary based on individual preferences and dietary needs. However, the following table is a good approximation.
Adults:
Male: 12-14oz (340-400g)
Female: 10-12oz (280-340g)
Kids:
5-7oz (140-200g)
The amount of weight that raw beef loses when cooked can vary depending on factors such as the cut of meat, cooking method, and desired level of doneness. On average, beef can lose anywhere from 20% to 25% of its weight during cooking. This loss primarily consists of moisture and fat that evaporates or renders out as the meat cooks.
