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What South Florida actually orders from us

This list is not picked by taste. We rebuild it every week from our own sales, ranked by revenue over the last six months, and we only include cuts that are in stock. If something sells, it moves up. If it sells out, it comes off until it is back.

What the numbers show

Two cuts lead every week: picanha and outside skirt, both Argentine Angus. That is unusual for an American meat store, and it says a lot about who shops with us.

South Florida has a large Argentine, Uruguayan, and Brazilian community. Outside skirt, or entraña, is a cornerstone of the Argentine asado. Picanha is the signature cut of Brazilian churrasco.

Behind them are the steakhouse cuts. Center-cut NY strip and filet mignon in USDA Prime and Australian Prime, ribeye in every grade we carry, and American Wagyu picanha and outside skirt from Abatti Ranch.

New to Campo Meat?

If you are cooking on a grill and want one cut that shows what we do, start with the Argentine Angus picanha.

If you want a normal steak dinner, take the Australian Prime center-cut NY strip. It is the steak we sell the most of online.

Delivery in South Florida

We deliver up to 60 miles from our store at 29 N Federal Hwy, Hallandale Beach, Florida. That reaches Aventura, Sunny Isles Beach, Fort Lauderdale, Hollywood, and Miami, and out to Boca Raton and West Palm Beach.

Every order is hand delivered by our own team, and same day delivery is available on orders placed before your zone's cutoff. You can also order online and pick up in the store.

Zones, fees, order minimums and same day cutoffs are set out in our Delivery Policy.