Grilling Sausage - Salchicha Parrillera
Delivered across South Florida by our own team, never a third party carrier. Same day available. Free pickup at our Hallandale Beach store.
Description
Salchicha parrillera is the long coiled pork sausage from the Argentine asado. It comes as one continuous spiral rather than in links, and it is thinner than chorizo.
That thinness is the point. It cooks through quickly and gives you a lot of crisp browned skin for the amount of meat inside.
Keep the coil whole and lay it flat on the grill over medium heat. Turn it once, using two spatulas or a pair of tongs at each end. Cut it into lengths after it comes off, not before.
Serve it early, with bread and chimichurri. It is one of the first things off the parrilla.
Delivery zones and fees
We deliver within 60 miles of our store at 29 N Federal Hwy, Hallandale Beach, FL 33009.
- 0 to 10 miles. Free. $80 minimum order. Same day on orders placed before 5:00 PM.
- 10 to 20 miles. $9.99. $100 minimum order. Same day on orders placed before 5:00 PM.
- 20 to 30 miles. $19.99. $150 minimum order. Same day on orders placed before 2:00 PM, next day after that.
- 30 to 60 miles. $29.99. $200 minimum order. Next day.
Free delivery on any order over $200 within 20 miles. Past 20 miles the delivery fee applies.
Free pickup at the store. Delivered by our own team, never a third party carrier.
