RIBEYE BONE-IN ANGUS USDA UPPER CHOICE
Description
Introducing our Ribeye Bone-In Steak, a flavorful choice for a delicious meal. This Angus USDA Upper Choice cut is known for its rich, beefy taste and exceptional tenderness. With the bone left in, it adds even more flavor to every bite.
Our Ribeye Bone-In Steak is perfect for grilling or pan-frying, and it's a great option for those who love a juicy, full-bodied steak. The marbling, those thin lines of fat, ensures that it stays moist and flavorful while cooking.
This premium cut comes from the (rib section) of the cow, specifically ribs 6 through 12. This part of the animal is known for its well-marbled meat, which contributes to the steak's rich flavor and tenderness.
Whether you're celebrating a special occasion or simply want to savor a mouthwatering steak, this Ribeye is sure to satisfy your taste buds. It's not only delicious but also visually appealing, making it a standout choice for any meal.
Treat yourself and your loved ones to the exceptional taste of our Ribeye Bone-In Steak.
Raw beef weight per serving +++
The recommended raw beef weight per serving for adults can vary based on individual preferences and dietary needs. However, the following table is a good approximation.
Adults:
Male: 12-14oz (340-400g)
Female: 10-12oz (280-340g)
Kids:
5-7oz (140-200g)
The amount of weight that raw beef loses when cooked can vary depending on factors such as the cut of meat, cooking method, and desired level of doneness. On average, beef can lose anywhere from 20% to 25% of its weight during cooking. This loss primarily consists of moisture and fat that evaporates or renders out as the meat cooks.
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SHIPPING EXCELLENCE, EVERY TIME!
Our premium-quality meats are thoughtfully packaged for safety, and seamlessly delivered to your doorstep in a insulated box. Our specially designed boxes ensure that your meat is maintained within the optimal temperature range, employing dry ice. For deliveries within a 30-mile radius of our store, your meat arrives fresh. For orders exceeding this distance, the meat is delivered in its frozen state, guaranteeing its quality upon arrival.
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