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$10799

BISON HAMBURGER


$1699
Description

The Bison Burger is a tasty and healthier take on the classic hamburger. Bison meat is naturally lean, rich in flavor, and full of protein, making it a great choice for a hearty burger with extra nutritional benefits. Its lower fat content compared to beef makes each patty both delicious and good for a balanced diet.

With a slightly sweet taste, the Bison Burger stands out from regular beef burgers. It absorbs seasonings and spices well, making it ideal for various recipes and cooking styles. The texture is firm and satisfying, giving you a fulfilling bite every time.

Grill a Bison Burger for a delicious barbecue twist or pan-fry it for a quick and savory meal. It’s a fantastic way to enjoy a gourmet burger while embracing the wholesome goodness of bison. Each burger is a taste journey, bringing the great outdoors to your plate with a cleaner, more sustainable protein option.

1.0 lb

We have run out of stock for this item.

Delivery Info

Service area: We deliver within 60 miles of Hallandale Beach FL. We do not ship beyond 60 miles.

Same-Day Local (0–30 miles): FREE with min order of $50. Order by 5:00 PM → arrives in 2–3 hours. Orders after 5:00 PM deliver next day.

Extended Local (30–60 miles): $9.95 delivery fee. Min orders $99+. Next-day delivery (within 24 hours of checkout).

Free In-Store Pickup: Ready in ~1 hour (9:00 AM–7:30 PM daily) at 29 N Federal Hwy, Hallandale Beach.

Click here to read Delivery Policy.

Raw beef weight per serving +++

The recommended raw beef weight per serving for adults can vary based on individual preferences and dietary needs. However, the following table is a good approximation.

Adults:
Male: 12-14oz (340-400g)
Female: 10-12oz (280-340g)

Kids:
5-7oz (140-200g)


The amount of weight that raw beef loses when cooked can vary depending on factors such as the cut of meat, cooking method, and desired level of doneness. On average, beef can lose anywhere from 20% to 25% of its weight during cooking. This loss primarily consists of moisture and fat that evaporates or renders out as the meat cooks.

Three raw steaks on a dark surface with herbs and spices.

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THE BEEF ACADEMY

GET RECIPES TO PERFECTLY COOK YOUR STEAKS