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Whole Tenderloin — Australian Prime Angus

$159.99
4.50 - 5.50 lbs

Delivered across South Florida by our own team, never a third party carrier. Same day available. Free pickup at our Hallandale Beach store.


Description

The whole tenderloin, sold as one piece. This is the muscle that filet mignon is cut from.

Australian Prime Angus is grain-finished and picked for marbling, so this runs richer than a grass-fed tenderloin. It is still a lean cut, and the appeal is the texture more than the flavor.

Roast it whole and carve it at the table, or cut it into filet steaks and cook them one by one. Either way keep it rare to medium rare, because there is little fat to protect it past that.

Salt and pepper. Butter, garlic and thyme spooned over it in the pan if you are cooking it as steaks.

Delivery zones and fees

We deliver within 60 miles of our store at 29 N Federal Hwy, Hallandale Beach, FL 33009.

  • 0 to 10 miles. Free. $80 minimum order. Same day on orders placed before 5:00 PM.
  • 10 to 20 miles. $9.99. $100 minimum order. Same day on orders placed before 5:00 PM.
  • 20 to 30 miles. $19.99. $150 minimum order. Same day on orders placed before 2:00 PM, next day after that.
  • 30 to 60 miles. $29.99. $200 minimum order. Next day.

Free delivery on any order over $200 within 20 miles. Past 20 miles the delivery fee applies.

Free pickup at the store. Delivered by our own team, never a third party carrier.

Full delivery policy

THE BEEF ACADEMY

How to cook every cut we sell.